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CNN Anthony Bourdain Parts Unknown September 8, 2015 01:57:00 - Vimarsana News

CNN Anthony Bourdain Parts Unknown September 8, 2015 01:57:00

To cut the ham before he proposed to my sister. >> i think that's a completely reasonable policy. eventually the appropriate hour for lunch approaches. so not to embarrass you publicly, but the -- maine is not exactly the mediterranean of america. how is he adapting to the spanish lifestyle? >> he's more spanish than me. >> really? >> yeah. in the first week he was like i don't understand how you can take siesta. week after, i need a siesta. >> it's interesting to see how you've made the transition. cheers. >> cheers. [ speaking in foreign language ] >> first off, this. bacalao salad. salt cod...

CNN Anthony Bourdain Parts Unknown May 24, 2015 23:58:00 - Vimarsana News

CNN Anthony Bourdain Parts Unknown May 24, 2015 23:58:00

Don't understand how you can take siesta. week after, i need a siesta. >> it's interesting to see how you've made the transition. cheers. >> cheers. [ speaking in foreign language ] >> first off, this. bacalao salad. salt cod, egg, black olives, oranges, tomatoes, dressed in olive oil. remember, this is holy week. maria jose is preparing recipes that go back through the family so far that nobody knows exactly where they even came from. migas, another iconic dish of andalusia. informally referred to as the shepherd's lunch as the story goes. born as a way to use old, hard bread and combine all ...

CNN Anthony Bourdain Parts Unknown January 2, 2015 03:56:00 - Vimarsana News

CNN Anthony Bourdain Parts Unknown January 2, 2015 03:56:00

[ speaking in foreign language ] >> first off, this. bacalao salad. salt cod, egg, black olives, oranges, tomatoes, dressed in olive oil. remember, this is holy week. maria jose is preparing recipes that go back through the family so far that nobody knows exactly where they even came from. migas, another iconic dish of andalucia. formally referred to as the shepherd's lunch. born as a way to use old, hard bread and combine all the week's leftovers. i'm told every household in spain has a variation. what changes is what you put on it. today it's sardines, cod, chorizo, melons and peppers. that'...

CNN Anthony Bourdain Parts Unknown January 1, 2015 21:57:00 - Vimarsana News

CNN Anthony Bourdain Parts Unknown January 1, 2015 21:57:00

>> he had to prove he was able to cut the ham before he proposed to my sister. >> i think that's a completely reasonable policy. eventually the appropriate hour for lunch approaches. so not to embarrass you publicly, but maine is not exactly the mediterranean of america. let's put it that way. how is he adapting to the spanish lifestyle? let's face it, he's a maine boy. >> he's more spanish than me. >> really? >> yeah. in the first week he was like i don't understand how you can take siesta. week after. i need a siesta. >> it's interesting to see how you've made the transition. cheers. [ speak...

CNN Anthony Bourdain Parts Unknown July 3, 2014 05:57:00 - Vimarsana News

CNN Anthony Bourdain Parts Unknown July 3, 2014 05:57:00

To cut the ham before he proposed to my sister. >> i think that's a completely reasonable policy. eventually the appropriate hour for lunch approaches. so not to embarrass you publicly, but maine is not exactly the mediterranean of america. let's put it that way. how is he adapting to the spanish lifestyle? let's face it, he's a maine boy. >> he's more spanish than me. >> really? >> yeah. in the first week he was like i don't understand how you can take siesta. week after. i need a siesta. >> it's interesting to see how you've made the transition. cheers. [ speaking in foreign language ] >> fi...