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Seattle-Tacoma Airport Opens Shot Bar for Travelers Who Need a Quick Drink

Out of the toughest times comes the most unexpected ingenuity.
Over the course of the pandemic, people have responded to new restrictions with creativity and resilience. Marriages have been conducted from third-story windows, small businesses created new of-the-moment products, bartenders wore beekeeper suits, and now: Shot Bar.
Shot Bar was born from the ashes of pre-COVID airport drinking. In the era of COVID, getting through the airport is difficult. Drinking in the airport even more so. In response, one restaurant at Seattle-Tacoma Airport has introduced a bar that sells only shots.
Shot Bar is a pop-up at Rel'Lish Burger Lounge in the airport's B concourse. It serves only chilled hard liquor in mini plastic red Solo cups.

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