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Visit The County, Prince Edward County’s new Destination Marketing Organization (DMO), is one step closer to reality with the appointment of its first board of…
Canada's wine world is remembering an industry giant from Ontario's Niagara region who worked to elevate the profile of domestic wines, without being pretentious and with a willingness to help up-and-comers.
Agriculture has been a backbone of Eastern Ontario's economy for generations and today, food processing has an equally important role in the region.
Agriculture has been a backbone of Eastern Ontario's economy for generations and today, food processing has an equally important role in the region.
Animation by Eric DeFreitas In the last three years, Canadian Master Sommelier Jennifer Huether has noticed consumer interest in vegan wines rapidly increase. As a result, the number of winemakers now racing to certify their products as vegan-friendly “has literally exploded,” she says, calling it “a massive shift.” While there’s no regulatory body for vegan wines, most independent certifiers deem a wine vegan if it doesn’t contain any animal products, and if no animal products—including milk powder, gelatin or fish swim bladder—were used in the fining process. For certain win...