Edmonton restaurants forced to adapt to high food prices amid global supply chain disruption
Some Edmonton-area restaurants are feeling the effects the COVID-19 pandemic is having on the global supply chain.
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Some Edmonton-area restaurants are feeling the effects the COVID-19 pandemic is having on the global supply chain.
Author of the article: Tom Murray Publishing date: May 20, 2021 • 3 hours ago • 4 minute read • Monita Chapman owns Simply Supper, a local family-run meal-kit company. Photo by Ed Kaiser /Postmedia Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. Article content When the pandemic hit last March, Monita Chapman phoned her dad in Toronto for some advice. “He had owned a hotel in Toronto during the time of SARS, so when things started happening fa...