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Award Winning Iwi Owned Business Harnessing Benefits Of Native Ingredients


Thursday, 15 April 2021, 3:16 pm
The High-Value Nutrition (HVN) National Science Challenge
has awarded $54,000 in funding for research to Kaitahi As
One, a Māori-owned business who have created an award
winning novel beverage using taonga species (kūmara,
pūhā, kawakawa and rewarewa honey) in their frozen smoothy
drops.
Found in the freezer section of Aotearoa New
Zealand’s major supermarkets, Kaitahi Smoothy Drops with
fruits, greens, seeds, and traditional Māori ingredients
are blended into a beverage with the simple addition of a
liquid. Functional drinks, such as Kaitahi’s, are expected
to emerge as the fastest-growing product segment in the ....

New Zealand General , New Zealand , Arohaina Owen , Joanne Todd , Value Nutrition National Science Challenge Director , Kaitahi Working Group , Contestable Fund Request For Proposals , Smart Regulatory Solutions , National Science , National Science Challenges On Infopages , Citizen Community , Foundation For Public Interest Journalism , High Value Nutrition , National Science Challenge , Kaitahi As One , Aotearoa New Zealand , Kaitahi Smoothy Drops , High Value Nutrition National Science Challenge , Riddet Institute Centre , Research Excellence , Massey University , Smart Regulatory , Business Supreme Award , New Zealand Produced , Fund Request , Kai Whai Painga ,