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'This shop is like my child': Old-school bakery in Bedok sold for $4 million after a 3-year search for successor

As the saying goes, all good things must come to an end. After almost four decades, the owner of Borobudur Snacks Shop at 537 Bedok North Street 3 has decided to retire, citing old age and occupational injuries. The owner, a 74-year-old man surnamed Zheng, told Shin Min Daily News that he's selling his entire business which includes the. ....

Singapore General , Borobudur Snacks Shop , North Street , Shin Min Daily News , Snacks Shop , Chinese Indonesian , Mandai Link ,

4-decade-old Borobudur Snacks Shop in Bedok North sold for S$4 million

Still around but changing hands. ....

Jawa Timur , Singapore General , Simon Tay , Matthew Lee , Richard Goh , Snacks Shop , Bedok North , Shin Min Daily News , Indonesian Born Singaporean , Borobudur Snacks Shop , Mandai Link , North Street ,

You're Just 5 Ingredients Away From Enjoying Vegan Sugar Cookie Dough—And Yes, It's Safe To Eat Raw

You’re Just 5 Ingredients Away From Enjoying Vegan Sugar Cookie Dough And Yes, It’s Safe To Eat Raw
Emily Laurence
© Photo: Stocksy/Santi Nunez
vegan edible cookie dough
Everyone knows that half the fun of making holiday cookies is sneaking spoonfuls of the cookie dough. And actually, sometimes you just want to nosh on the dough and don t even need the cookies, am I right? Here s the thing though: traditional cookie dough tends to include raw eggs, which come with the risk of salmonella. (Fun!)
Bless Justine Doiron, the creative force behind The Snacks Shop, for gifting the world with a vegan edible cookie dough recipe that tastes just like your fave holiday sugar cookies (you know, before they make it to the oven). Doiron recently shared the recipe on her TikTok and Instagram and it s incredibly simple. All you need is almond flour, cashew milk, salt, vanilla, and a little sugar. ....

Justine Doiron , Stocksy Santi Nunez , Santi Nunez , Snacks Shop , ஜஸ்டின் தோய்றோன் , சாந்தி னூணேஜ் , தின்பண்டங்கள் கடை ,