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So you're going to go and get some wild venison from an estate in inveraray and you're going to go and meet andrew and he's going to give you a basket of lovely things to take away. "a basket of lovely things" sounds fab! andrew wilson is taking me foraging for mushrooms in the forest. so there's one there. it looks like a butterfly. yeah. beautiful. edible? no. not edible. no. with andrew's trained eye, we forage on. so we have an edible one. it's called an amanita fulva, which is not a very catchy name, but... laughs. it's kind of a bit like an oyster mushroom. it's got lots of umami — it'...

To open my own restaurant in glasgow. i try not to cook anything that is farmed, so if i've got meat in the menu, it's always something that's wild, like pigeon or venison. it has to be of the highest quality, freshest, otherwise itjust doesn't work. rosie has lined up some adventurous places for me to collect our ingredients for our dish. so you're going to go and get some wild venison from an estate in inveraray and you're going to go and meet andrew and he's going to give you a basket of lovely things to take away. "a basket of lovely things" sounds fab! andrew wilson is taking me foraging ...

Restaurant in glasgow. i try not to cook anything that is farmed, so if i've got meat in the menu, it's always something that is wild, like pigeon or venison. it has to be of the highest quality, freshest, otherwise, itjust does not work. rosie has lined up some adventurous places for me to collect our ingredients for our dish. so you're going to go and get some wild venison from an estate in inveraray and you are going to go and meet andrew and he's going to give you a basket of lovely things to take away. "a basket of lovely things" sounds fab! andrew wilson is taking me foraging for mushroo...

Like pigeon or venison. it has to be of the highest quality, freshest, otherwise, itjust does not work. rosie has lined up some adventurous places for me to collect our ingredients for our dish. so you're going to go and get some wild venison from an estate in inveraray and you're going to go and meet andrew and he's going to give you a basket of lovely things to take away. "a basket of lovely things" sounds fab! andrew wilson is taking me foraging for mushrooms in the forest. so there's one there. it looks like a butterfly. yeah. beautiful. edible? no. not edible. no. with andrew's trained ey...

And then i got an opportunity to open my own restaurant in glasgow. i try not to cook anything that is farmed, so if i've got meat in the menu, it's always something that's wild, like pigeon or venison. it has to be of the highest quality, freshest, otherwise it just doesn't work. rosie has lined up some adventurous places for me to collect our ingredients for our dish. so you're going to go and get some wild venison from an estate in inveraray and you're going to go and meet andrew and he's going to give you a basket of lovely things to take away. "a basket of lovely things" sounds fab! andre...