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India News: Food Safety and Standards Authority of India (FSSAI) warned against using Calcium Carbide for fruit ripening. The ministry advised compliance to preve
The use and overuse of pesticides and other chemical insecticides on food crops and food items has become a very serious public health issue in the country in r
Ice cream or frozen dessert? Learn how to distinguish between the two before buying one.
How can India's spice sector bounce back from two high profile contamination scandals? We ask experts in the country to weigh in with their recommendations.
ICMR guidelines highlight health risks of reheating cooking oil, including cancer, heart disease, and diabetes.