Detailed text transcripts for TV channel - KGO - 20130321:09:11:00
And steve, a former finance guy started dreaming about getting a truck back in 2011. in this hyper-trendy business, you've got to have an angle. for that food truck the hook is a seasonal menu from locally grown ingredients. >> spicy carrot chips. >> reporter: that doesn't just mean veggies. a farm an hour away provides meat and eggs. after all this is the midwest. >> reporter: before hitting the streets one last step. clearance from the board of health. if you think food trucks are not as heavily inspected as traditional restaurants are, you would be wrong. everything inside. >> just remember...