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THAILAND’s cuisine is popular in Malaysia but the chance of having a luxurious meal cooked by a chef from Thailand is prized.

Festive favourites are given innovative updates with unexpected flavours.

INSPIRED by the seven wonders of the world, a hotel in Bukit Damansara is presenting its own version of seven signature dishes called the Seven Wonders of Malaysia in its Ramadan menu.

Lamb Kuzi with Briyani Rice. CELEBRATE kinship and togetherness this Ramadan over the value-for-money Iftar Buffet Dinner served at Cititel Penang’s Main Street Cafe. Available every Friday and Saturday until May 8, it features delightful Malay dishes, street food favourites and fusion items. At just RM58 for adults, RM29 for children aged below 12 and RM48 for senior citizens above 55, the Ramadan buffet is one of the most affordable spreads in town. Sous chef John Khoo said four menus are on rotation with variations among the hot dishes so guests have something new to try on each visit. H...

Spice Market Cafe’s Eat-All-You-Can Seafood Live Cooking dinner will feature special dishes like (clockwise from centre) Roasted Sambal Fish, Ayam Goreng Berempah, Nasi Bukhari Kambing, Ayam Masak Madu Merah, Udang Masak Lada Hitam and Rendang Tok for the festive season. THERE is doubly good reason to break fast at the Eat-All-You-Can Seafood live cooking dinner offering at Shangri-La’s Rasa Sayang Resort and Spa in Penang. Besides bountiful fresh catch prepared in various styles, menus from April 16 to May 9 will also feature special traditional Malay dishes. Head over to the Spice Marke...