Seriously Simple: Roast Turkey in Pieces Reduces Cooking Time on Turkey Day
Tara Bench has penned a wonderful new book, “Delicious Gatherings: Recipes to Celebrate Together,” full of creative recipes and ...
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Tara Bench has penned a wonderful new book, “Delicious Gatherings: Recipes to Celebrate Together,” full of creative recipes and ...
Food industry news, voices and jobs. Optimized for your mobile phone.
Food industry news, voices and jobs. Optimized for your mobile phone.
Thai-Inspired Peanut Curry Is Marvelously Easy Tara Bench has authored her first cookbook, “Live Life Deliciously,” with dazzling recipes that are simple to prepare and please to the eye. She was food editor at Martha Stewart Living and food director at Ladies’ Home Journal, so she knows a thing or two about food, cooking history, and techniques that go with her colorful and impressive recipes. Bench’s international dishes include Moroccan kebabs with chermoula sauce, Thai meatball golden coconut curry, and garlic and sumac broccoli with sweet dates. Clearly, she knows how to ramp up ...
Food. It’s a connector of cultures, traditions, and generations. Sounds, smells, and recipes bring back memories of childhood, the people we love, and those who love us in return. And as KSL recently put it, “food can serve, heal, connect, bind, and uplift human hearts. Food is service. Food is love.” In a documentary discussing the importance of food and how it brings us joy, KSL TV highlighted women who love to cook and who share that love with people around the world. Among those interviewed were three Latter-day Saint women who have been featured on LDS Living. Learn more about the...