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Fish Paste only Yong Tau Foo – Xiu Ji Ikan Bilis Yong Tau Fu
Xiu Ji Ikan Bilis YTF was started by Lee Siew Khim’s grandfather who used to sell his meat-paste Yong Tau Foo along Sago Lane  in the early 60′s before the hawkers were relocated to Chinatown Complex Food Centre.   According to Khim,  it was during her father’s time when they started stuffing their YTF with fish paste.
Her mother, Mdm Tang Chui Har used to work at her family’s laundry shop just behind Sago Lane.  After getting married, she began to help out in her husband’s YTF stall.  She got a little teary eyed as she recalled how they would spend long hours at the stall scraping the flesh off wolf herring ( ....

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