Microbial Journey of Tea Taste
Intricate flavor of tea relies not only on tea varieties but also on the microbial community of tea roots.
Source: medindia.net
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Intricate flavor of tea relies not only on tea varieties but also on the microbial community of tea roots.
Tea is one of the most popular beverages in the world. Drinking tea every day can prevent hardening of blood vessels and lower the risk of stroke and heart disease.
An acre of the new four types can produce an average of 6,000kg per year. Unlike the old varieties, they will produce black and green orthodox tea.