The food trends that had a hold on us in 2021 - Food
Hot pot, dumplings, baos, speciality coffee and everything else that we couldn't get enough of this year.
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Hot pot, dumplings, baos, speciality coffee and everything else that we couldn't get enough of this year.
In a year of social distancing and lockdown, ordering food is no longer about only easy and convenient — it's also about quality. Up until a few months ago, if somebody would have told us that we’d be relying on home-based businesses to get our dessert fixes, a burger DIY kit and maybe even ice cream, we would have raised both our eyebrows in disbelief. Home-based businesses, before the pandemic hit, were mostly considered second best to the real deal — which were your commercial eateries, unless you were buying from Auntie Munaver or maybe Shama’s Bakery. In very little time, though...