In Phnom Penh, Slurping Noodles and Tasting Home Again
An excerpt from author and cook Chantha Nguon's memoir recounts her first trip home to Cambodia after fleeing as a refugee—and the dish that made her feel at home once again.
Source: yahoo.com
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An excerpt from author and cook Chantha Nguon's memoir recounts her first trip home to Cambodia after fleeing as a refugee—and the dish that made her feel at home once again.