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A decades-old Las Vegas-based sandwich franchise known for its freshly roasted turkey heroes and cheesesteaks is submarining into Austin with four new sandwi
•2 ounces chopped butter lettuce •1 (or 2) heaping spoonful(s) of avocado mashed with a little lime juice and salt •1 tablespoon of mayonnaise •Sliced tomato, sweet onion, pickled hot cherry peppers Toast the bread, spread each side with mayo. Top one side with turkey, the other with Provolone, then stack evenly with remaining ingredients. Carefully put the two stacked slices together as one and slice diagonally. Serve with your favorite chips, and don't be afraid to let them come to rest between the slices. For information about how to order a loaf for yourself, go online to http...