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In the video series Winning STL, Tom Schmidt of Salt + Smoke describes his special sauce for finding and retaining workers in this competitive environment.
Restaurant owner Tom Schmidt on the recipe for restaurant success in St. Louis. .
Salt+Smoke’s Tom Schmidt tells of a recent rich, intimate dining experience in Clayton
Looking for a St. Louis restaurant? Post-Dispatch critic Ian Froeb selects 100 essential spots for 2023.
Ian Froeb's STL 100 lists his picks for the top restaurants in St. Louis. Here, we highlight the 19 restaurants featured in every edition.