Page 16 - Travis Schultz News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Building trust with your clients begins by building trust with your own people, your internal clients. According to studies on the application of emotional intelligence in the workplace by Sheffield University, when it comes to improving productivity and performance, people management is three times as important as research and development and six times more important than business strategy. And, in the oft-quoted (at least by me!) words of Peter Drucker, "Organisational culture eats strategy for breakfast". When the concept for our fledgling new compensation law practice was hatched, we ...

Will sommeliers have to retrain their palates if tannic styles of red are no longer needed to cut through the fat of a highly marbled wagyu sirloin? Will revered vintages of Grange and Hill of Grace Shiraz be destined to accompany a Tasmanian cheese platter rather than a plate of twice cooked beef spare ribs? Don’t get me wrong, I’m not opposed to a vegetarian meal from time to time, and I do enjoy a spinach and ricotta ravioli as much as an Italian nona …. but, if we all become vegetarians, what does that mean for my own private red wine collection?

From paper pusher, receptionist and volunteer, this senior associate is living proof that lawyers-to-be can take alternative pathways and still end up in their dream careers.

In Australia, there are more than 160 different varietals grown on vineyards across the country. Still, that number is growing year by year as winemakers look to satisfy the consumer's insatiable desire for something novel. Here are four varietals that you may not have tried but could become your "go-to" drop. Soave Soave might seem difficult to pronounce, but this Italian white is a wine with a future. It's probably similar in weight and style to pinot grigio and is a crisp, fresh white wine that offers a kaleidoscope of characters borrowed from a citrus orchard. According to vivino.com...

If you’re of my persuasion and a keen student of restaurant wine lists, you will probably already know the results of the 2020 Wine List of the Year Awards. It is a set of gongs awarded by Gourmet Traveller Wine to the venues around the country with the best of the best range of wines on offer. Last year’s judging started before Covid-19 wreaked havoc with the trade of restaurateurs across the globe so by the time the accolades were bestowed on the winners, their lists may well have been decimated and cut back to the bare skeleton. The Gourmet Traveller Wine Awards have been runnin...