Thosai 10 ways: Here's a plant-based Kari Thosai with curry leaf chutney
If the mention of Kari Thosai, a thick, fluffy egg thosai with a caramelised minced meat topping already has you salivating, then please read on. If you aren't, then I'd ask, "What's the matter with you? You don't like delicious meat pizzas?" Kari Thosai is a very popular street food in Madurai, a bustling ancient temple city in Tamil Nadu...
Source: asiaone.com