Food and drink packaging trends in April
One fish processor boosts output by upgrading packaging machinery, an automatic food pack stacker has been launched for end-of-line operations and aluminium drinks can recycling rates rise - plus the latest packaging data. Grimsby-based dried salted fish processor Cawoods has boosted output from 21 packs a minute to 36 by upgrading its Ulma Packaging thermoformer to a TFS 300 hygienic design model. “The TFS 300 thermoformer is ideally suited to Cawood’s packaging needs," said Ulma's regional sales manager Andy Hayward. "It is built to provide a hygienic fil...
Source: foodmanufacture.co.uk