Fire up the grill, and bring on the brats
With Memorial Day weekend coming up, our food columnist has it covered. Written By: Holly Ebel | × Bratwurst is refilled in the meat case on Thursday, May 20, 2021, at Ye Olde Butcher Shoppe in Rochester. (Traci Westcott / twestcott@postbulletin.com) Even though we've had a fair number of warm days and we've probably grilled a few times, the "official" start to the grilling season is coming right up — Memorial Day weekend. This year, we can finally gather with family and friends, and truly enjoy the day and the upcoming summer season. The dilemma you may be having is what to get to put o...