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Lilou: The Michelin stars have arrived in Mexico

Spectacular dinner by French chef with three Michelin stars Christophe Hay in the wine cellar of the Presidente Intercontinental hotel in CDMX, led by chef Martha Brockmann who has just inaugurated the brand new Liou restaurant in the same hotel. The evening serves as a preview of the arrival of Michelin stars to Mexico this ....

Haute Normandie , Marta Brockmann , Vacheron Sanserre , Martha Brockmann , Hotel Presidente Intercontinental , Christophe Hay , Presidente Intercontinental , Fleur De Loire , Steamed Loire ,