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Matcha is used in many desserts to add depth to the flavor and a burst of antioxidants. These 15 matcha cake recipes taste amazing and are amazing for you!

Flax eggs are a great egg substitute and essential ingredient for vegan baking. They can be used as a binder and add moisture to loafs, cookies, and cakes! 

Most caramel includes dairy, but that doesn't mean you have to give it up. Here are 15 dairy-free caramel recipes so you don't feel like you're missing out.

From mock meat jerky, to protein bars, all 15 of these plant-based, high-protein snacks can be easily packed for a road trip and will keep hunger at bay.

Chocolate and beets are a combination made in heaven! The beets add an earthy, subtle sweetness and a beautiful hue to the desserts.