Detailed text transcripts for TV channel - DW - 20171221:10:44:00
Dairy which is also open to visitors masta cheese makers produce up to forty. wheels of gruet a cup of vats like this hold almost five thousand liters of milk after the curdling process and the separation of the liquid way the curd mask is cut into granules by large knives called cheese hops. the chalk eco fate decides when the cheese has the right consistency something that requires knowledge and experience. one of the things i like best about my job is the cutting of the kurds. at the moment the milk becomes a solid mass and you cut it there is a reaction it's a physical and chemical reactio...
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