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WashU Dining serves thousands of students daily across BD, the Village, and the DUC. Student Life's Junior Multimedia Editor Sanchali Pothuru joined the team as they prepared for a Wednesday lunch rush on campus.
Twenty minutes to 6 p.m. on a dark and almost-stormy Thursday evening, armed with only my trusty tote bag, the entire Apple ecosystem, and flanked with all the friends I could drag away from improv auditions, we began the journey: ready to learn the Real Life Skill of butchering a whole chicken.