Night at the Opera Linzer Cookies
2 tbsp (12 g) cornstarch Chocolate Cookies: ⅔ cup (64 g) cocoa powder ⅓ cup (32 g) cornstarch ¾ tsp (3 g) salt ¾ cups (168 g) butter, cool (not room temperature) 1 cup (200 g) sugar 2 tbsp (30 ml) vegetable oil 2 tsp (10 ml) vanilla 1 large egg, cold Garnish: Preparation Mulled Wine Jam Combine wine, sugar, orange, salt and spices into a medium saucepan over medium heat. Bring to a simmer and cook for 5 minutes, strain and return to saucepan. Stir together 2 tbsp water and cornstarch in a small bowl and add into the wine mixture. Simmer until mixture has a thick, jam-like texture, a...
Source: cbc.ca