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Winemaking process usually used to make liquor like grappa, today a different use. if we can get it out of here. >> why did you put so much cement on it? >> we'll be using this funky stuff inside the still. >> we'll come back in an hour. >> look at that. >> the pumpkin is amazing.
>> daniel: and a layer of bacon also, homemade pancetta. very good. oh man, it's heavy. [ daniel's dad speaking french ] >> daniel: we made it. >> anthony: is he concerned that the pumpkin's going to try to get out? daniel's dad could be something of a gaulic macgyver. you don't waste stuff around here and he's a bit of an inventor anyway. >> daniel: how much would you pay for a machine like this? >> anthony: look at this. an old washing machine turned still. what the hell is that? >> daniel: so underneath, we have the -- but to seal it so there is no air coming in, he has cement on top. it's ...
Make with stuff that's always readily available on the farm. check this out. it's a hollowed-out pumpkin, layered with toasted hunks of stale, country bread, which monsieur boulud senior bakes himself. nutmeg, grated gruyere cheese, mushrooms, fresh cream from the cows, and the meat of the pumpkin. >> daniel: and a layer of bacon also, homemade pancetta. very good. oh man, it's heavy. [ daniel's dad speaking french ] >> daniel: we made it. >> anthony: is he concerned that the pumpkin's going to try to get out? daniel's dad could be something of a gaulic macgyver. you don't waste stuff around h...
Mushrooms, fresh cream from the cows, and the meat of the pumpkin. >> daniel: and a layer of bacon also, homemade pancetta. very good. oh man, it's heavy. [ daniel's dad speaking french ] >> daniel: we made it. >> anthony: is he concerned that the pumpkin's going to try to get out? daniel's dad could be something of a gaulic macgyver. you don't waste stuff around here and he's a bit of an inventor anyway. >> daniel: how much would you pay for a machine like this? >> anthony: look at this. an old washing machine turned still. what the hell is that? >> daniel: so underneath, we have the -- but t...
>> anthony: leftover grape solids from the winemaking process, usually used to make liquor like grappa, today, a different use. if we can get it out of here. >> daniel: why did you put so much cement on it? [ daniel's dad speaking french ] >> daniel: he says funky. mm, super. >> anthony: we'll be using this delightfully funky stuff to flavor the steam that cooks the vegetables and the sabodet sausages from monsieur reynon inside the still. >> daniel: then we come back in, uh, an hour. >> anthony: at dusk, we settle for dinner. look at that. >> daniel: there is the pumpkin. >> anthony: incredib...