CNN Anthony Bourdain Parts Unknown April 28, 2014 03:53:00
Goodness of the earth. you know the work that goes into creating a menu like this? hold on. that we put the work doesn't mean it's good. when the food critics, they come and they say, the chef was not there. and i look at the food critics saying this is almost like a lack of respect. who do you think these people are? where do you think they come from? what do you think their careers are? ever one of those amazing thousands of chefs, sous chefs that we have across the world, they are as good if not better than the guys that have their name on top with neon letter. guy: hey captain obvious, wat...