Page 6 - Yeah Anthony News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Somebody else for the rest of the show. >> eric: he's such a nice guy. >> laurent: to answer your question, there is something today we use more and more on people cell phones. >> eric: on, find my phone. >> anthony: find my corpse. >> laurent: we ask the people to go back on their phone and there is a gps inside it, and it tells us exactly where to find you. >> anthony: avalanches happen here, frequently. laurent and his rescue squads are here to prevent them before they occur if possible, and if not, to find you and dig you out. allow us to demonstrate. we bury our local contact, bullet, und...

>> eric: well, we ate about a pound of cheese each. >> anthony: you're going to have a big cannonball of crap lodged up your butt like a baby head. the size of a freaking baby head. you will understand the agony of delivery. >> eric: we are not leaving this table alone. >> anthony: we are, because there's a bunch of drunk, horny mountaineers coming in later. >> eric: are we going to party with them happily? >> anthony: no, because i believe there might be yodeling involved. ♪ ♪ oh, my god. >> eric: i'm not worried about it. i'll be fine. >> anthony: whoa, whoa, whoa, watch this. okay, ther...

>> anthony: why? you like nature or something? >> eric: yeah. >> anthony: what was it, the uniform? you like the uniform? the shorts -- they get shorts and a little hat like smokey the bear. >> anthony: but you're not an outdoorsmen at all. you don't fish. >> eric: no, because i don't want to catch fish. >> anthony: we'll leave that where it is. you probably killed more fish over the telephone than -- >> maurice: good fishermen. >> eric: they are dead already. >> anthony: they killed them for you. >> eric: don't say that. >> anthony: you're like scarface. >> eric: don't say that or i'll give y...

The smell of fresh grass, manure, livestock. i love it. no, actually, that's eric. >> eric: it's true. >> anthony: i didn't mean to be presumptuous, but last night after dinner, i went back to my room and i whipped up a little pate for us. >> eric: yes, of course. >> anthony: the croute came out pretty well, don't you think? >> eric: yeah. >> anthony: i mean, not bad for a little microwave in my room. because i know you're a man for expensive taste, i foraged for truffles this morning. i rented a truffle seeking pig and he managed to dig this guy up. perhaps you want to do the honors. >> eric:...

Maison rosset has a long and storied history in the aosta valley. our host jean-marie christille grew up in the region. >> anthony: i love it here. i'm so happy to be in italy. i feel a little treacherous to deny my own roots because i have zero italian heritage. as far as i know zero. but i just love this lifestyle, this food. it's just great. >> eric: well, cheers. >> anthony: to italy. >> jean: after you. >> anthony: i will definitely have some of that. >> jean: this is with -- even some honey. >> anthony: oh, interesting. >> jean: and this is a gift from me -- and i have done dried meat wi...