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Indian farmers turn to lavender to beat drought


Indian farmers turn to lavender to beat drought
The Guardian
It is late June and the field is glowing with fragrant purple as the women in their flowing
shalwar kameez arrive with scythes to harvest the lavender.
In the 30-odd villages on the hilly slopes of Jammu’s Doda District, more than 200 farmers have shifted from maize to lavender production, starting a “purple revolution” in the region.
The village of Lehrote had a moment of agricultural fame this year when a 43-year-old farmer, Bharat Bhushan, won an award for innovative farming from the Indian Agricultural Research Institute, one of several institutions across the country researching ways to adapt farming amid climate change. ....

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Why Shangri Has Remained A Key Element In Hakeem Prescribed Kashmir Kehwa?


Sheikh Umar Ahmad 
From traditional Kashmiri Kehwa as world-famous cuisine to potential anti-ageing cream in offing, the journey of liquorice, the
Shangri (Glycyrrhiza Glabra) into the world of cosmetic research
Liquorice, known as Shangri in Kashmir, holds the treatment of skin damage as Jammu and Kashmir researchers locate an anti-ageing molecule.
Treatment of acute as well as chronic photo-damage to the skin is a major clinical challenge. To address this problem, researchers at Indian Institute of Integrative Medicine (CSIR IIIM) Jammu have developed a potential anti-photo-damage cream from conventional herb Glycyrrhiza Glabra used traditionally in different remedial settings in Kashmir with little scientific research being done on it. They have developed it using Glycyrrhizin, the bio-active molecule in Glycyrrhiza Glabra in the form of a topical gel, first tested i ....

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