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FNB News - "Eventually, we plan to identify footprint over the globe"


Monday, 14 June, 2021, 08 : 00 AM [IST]
Knam Foods is among the multiple businesses of a nationally and internationally acclaimed group with a cumulative turnover of Rs 700+ crore per annum. It markets and distributes GRM manufactured Basmati and non-Basmati rice.
 
The company has plans to expand its product portfolio beyond rice, including barley, quinoa and couscous in the future.
Amit Goel, founder, Knam, shares his vision for the company, plans majorly covering the Middle Eastern and European Markets and more in an email interaction with
Ranjana Sharma. Excerpts:
What are the different and innovative products offered by you?
Knam Group, a nationally and internationally acclaimed group of multiple businesses that has a cumulative turnover of Rs 700+ crore per annum is now venturing into the food space as Knam Foods. It will be distributing premium quality Basmati and non-Basmati rice under three brands Knam, Andaaz an ....

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Chef'sChoice 415 Exact-V 2-Stage Manual Knife Sharpener


The Chef sChoice Diamond Hone exact-V Sharpener Model 415 features a two-stage sharpening system using 100% diamond abrasives. It s the only V-type manual sharpener which combines the essential key features to consistently excellent knife sharpening: a removable spring-loaded sharpening guide, two-stage dual angle sharpening and 100% diamond abrasives in an easy-to-use, compact design that is safe for quality knives and tools. By applying Chef sChoice technology to the vintage V-type sharpening method, users are provided with the ability to accurately reproduce a double-bevel edge for razor sharpness and durability with the 415. It puts an exceedingly sharp edge on a broad range of knives including hunting knives, pocket and fish fillet knives as well as kitchen cutlery, household knives and tools. It can be used on knives of any size, sharpening all the way from tip to bolster or handle. By incorporating precision angle control, the Model 415 eliminates the key re ....

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