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New dietary treatment for epilepsy well tolerated and reduced seizures


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The first clinical trial of a new dietary treatment for children and adults with severe forms of epilepsy, co-developed by UCL researchers and based on the ketogenic diet, has been successfully completed.
For the study, published in
Brain Communications, clinicians evaluated the use of K.Vita®, (also known as Betashot), an oral liquid dietary supplement developed by UCL in collaboration with Royal Holloway, University of London, and Vitaflo International Ltd.
The ketogenic diet (KD) consists of high-fat, low-carbohydrate and adequate protein consumption and mimics the fasting state, altering the metabolism to use body fat as the primary fuel source. This switch from carbohydrates to fat for body fuel is known as ketosis. ....

Natasha Schoeler , Queen Square Institute Of Neurology , Brain Communications , National Hospital For Neurology , Research Dietitian , University Of London , Chalfont Centre For Epilepsy , Vitaflo International Ltd , Institute Of Child Health , Royal Holloway , Vitaflo International , Professor Matthew Walker , Square Institute , Professor Walker , National Hospital , Ormond Street Institute , Child Health , Great Ormond Street Hospital , Chalfont Centre , ராணி சதுரம் நிறுவனம் ஆஃப் நரம்பியல் , மூளை தகவல்தொடர்புகள் , தேசிய மருத்துவமனை க்கு நரம்பியல் , ஆராய்ச்சி டயட்டீஷியன் , பல்கலைக்கழகம் ஆஃப் லண்டன் , நிறுவனம் ஆஃப் குழந்தை ஆரோக்கியம் , அரச ஹோலோவே ,

New dietary treatment for epilepsy well tolerated and reduced seizures – study


New dietary treatment for epilepsy well tolerated and reduced seizures – study
New dietary treatment for epilepsy well tolerated and reduced seizures – study (David Davies/PA)
A new dietary treatment for epilepsy based on a high fat, low carbohydrate diet was well tolerated and reduced seizures, study results have suggested.
The first clinical trial of a new oral liquid supplement for children and adults with severe forms of the condition is based on the ketogenic diet (KD).
It consists of high-fat, low-carbohydrate and adequate protein consumption and mimics fasting, altering the metabolism to use body fat as the primary fuel source. ....

Matthew Walker , National Hospital For Neurology , University Of London , Vitaflo International Ltd , Queen Square Institute Of Neurology , Brain Communications , Royal Holloway , Vitaflo International , Professor Matthew Walker , Square Institute , National Hospital , மேத்யூ வாக்கர் , தேசிய மருத்துவமனை க்கு நரம்பியல் , பல்கலைக்கழகம் ஆஃப் லண்டன் , ராணி சதுரம் நிறுவனம் ஆஃப் நரம்பியல் , மூளை தகவல்தொடர்புகள் , அரச ஹோலோவே , ப்ரொஃபெஸர் மேத்யூ வாக்கர் , சதுரம் நிறுவனம் , தேசிய மருத்துவமனை ,