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Businesses cry foul over Toronto restaurant turned ghost kitchen


Businesses cry foul over Toronto restaurant turned ghost kitchen
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Relationships have soured between a trio of food businesses and a restaurant on Toronto s waterfront, where chefs have reported being left in the lurch by the owner of Loch & Quay.
Since January, three businesses have taken to social media in a public fallout with Loch & Quay owner Ryan Mungal. 
None of the business owners involved wanted to go on record about the matter, but Mexican food company Tenaz and burger business Keto Food Co. have made public statements on Instagram and Facebook about being left clamouring for kitchen space after suddenly losing their space at Loch & Quay. ....

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How a Toronto restaurant finally got government help to save them from closing

How a Toronto restaurant finally got government help to save them from closing
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Toronto's massive downtown food hall popular with office workers has closed


Toronto s massive downtown food hall popular with office workers has closed
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A gigantic food hall that opened not too long ago and was normally flooded with office workers every lunch hour has closed.
Harbour Eats by Mercatino encompassed multiple food concepts within the same sleek cafeteria-like space, including sushi, panini, tacos, coffee and even wine and beer.
A restaurant equipment sale was posted to local Facebook group Food and Wine Industry Navigator on Feb. 18 for the Former downtown corporate food hall concept with appliances, smallwares and equipment for 2,000 sqft kitchen. Items for sale include ovens, a fryer, flat top, hotel pans, a meat slicer and much more. ....

Wine Industry Navigator , மது தொழில் நேவிகேட்டர் , வேலை செய்கிறது ,