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Celebrating Orthodox Easter with traditions such as Tsoureki, a Greek brioche


Celebrating Orthodox Easter with traditions such as Tsoureki, a Greek brioche
The braided Tsoureki or Greek Brioche with its bright red egg is often the centerpiece of an Orthodox Easter table, but is usually served with desserts.
Courtesy of Penny Kazmier
 
Updated 4/21/2021 9:32 AM
Spring is here and brings along with it several religious holidays: Easter, Ramadan and Passover. Western Easter was several weeks ago, but Orthodox Easter is being observed on May 2 this year. I recently spent time talking with my friend Dina and her husband about their traditions related to Greek Orthodox Easter, including one of their families favorite loaves of bread, made especially at Easter and other special holidays, Tsoureki. This slightly sweet Greek brioche is made during great feasts of the church, but during Easter often includes a dark red dyed egg tucked within its braids. ....

Perifereia Voreiou Aigaiou , Kazmierthe Tsoureki , Herald Cook , Anesti Christ , European Union , Western Easter , Orthodox Easter , Greek Orthodox Easter , Holy Week , Easter Sunday , Penny Kazmierthe Tsoureki , Protected Designation , Holy Trinity , Penny Kazmier , South Barrington , ஹெரால்ட் சமைக்கவும் , ஐரோப்பிய தொழிற்சங்கம் , மேற்கு ஈஸ்டர் , மரபுவழி ஈஸ்டர் , கிரேக்கம் மரபுவழி ஈஸ்டர் , பரிசுத்த வாரம் , ஈஸ்டர் ஞாயிற்றுக்கிழமை , ப்ரொடெக்டெட் பதவி , பரிசுத்த திரித்துவம் , தெற்கு பாரிங்டன் ,