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豬肝怎麼處理才嫩?老饕下鍋前多「1步驟」:脆口又不柴 | 新奇
豬肝富含鐵質、維生素A、卵磷脂等營養素,獨特口感深獲老饕喜愛,但也有些民眾接受不了內臟的味道,因此在料理時格外需要講究技術。就有網友詢問大家,「豬肝要怎麼處. ....
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