Review Sanford Restaurant In wisconsin, united-states
Only 50% People Answered Yes For the Poll
Sanford Restaurant
1547 N Jackson St
Milwaukee,Others
Wisconsin,United-states - 53202
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Detailed description is After 27 years, Sanford continues to welcome their guests with open arms. “We’ve always tried to make visitors at Sanford feel comfortable and well cared for – like they’re coming into our home,” says former Chef Owner Sanford D’Amato. . Sandy D’Amato grew up in Milwaukee, where his father and grandfather operated a grocery store for nearly 80 years. He attended the Culinary Institute of America where he studied under Chef Peter Von Erp. Shortly thereafter he became the first American cook at Le Veau d’Or and worked under Chef Roland Chenus through the groundbreaking opening of Le Chantilly. D’Amato returned to Milwaukee and made his mark as the chef at John Byron’s restaurant in the First Wisconsin Center.. . In 1989, D’Amato and his wife, Angie, opened Sanford Restaurant in the building that formerly housed the family grocery store at 1547 N. Jackson St. The restaurant quickly became regarded as one of the best in the Midwest, earning accolades from Bon Appétit, Gourmet, Food & Wine, Esquire, Wine Spectator, Zagat Guide, AAA and Best Chef: Midwest from the James Beard Foundation. D’Amato has cooked for the 2002 Salt Lake City Olympics, was one of 12 chefs chosen by Julia Child herself to cook for her 80th birthday celebration and was chosen to cook for the Dalai Lama in 2007.. . In December of 2012 Sandy and Angie sold Sanford to their longtime Chef De Cuisine Justin Aprahamian. He and wife Sarah, who is also a long time employee of Sanford, continue to run the restaurant with the friends they have been working side by side with for years. They embrace the traditions that have been laid before them and are excited to continue to grow and evolve in the coming years.
Established in the recent years Sanford Restaurant in milwaukee , wisconsin in united-states.
This is a well known establihment acts as one-stop destination servicing customers both local and from other of the city.
Over the course of its journey , this business has establihed a firm hold in the [category].
The belief that customer satisfaction is an important as it products and services , have helped this establihment garner a vast base of customers and continue to grow day by day
Foods is provided with high quality and are pretty much the highlight in all the events in our lives.
Sweets and food are the ideal combination for any foodies to try and this Sanford Restaurant is famous for the same.
This has helped them build up a loyal customer base.
They have started a long journey and ever since they have ensure the customer base remains the same and growing month on month.
As they are located in favourable location , becomes the most wanted space for the tourist.
For any kind and assistance , it is better to contact them directly during their business hours.
Premises has a wide parking area and need to avail special permissions for parking.
Pets inside the premises are not allowed and require additional permission.
Cashless payments are available and extra charges for the credit cards are levid.
They are listed in many of the food delivery networks for home delivery with appropriate charges.
They accept cards , cash and other modes of payments
Tips are not actually encouraged but customers are willing to offer any benefit as needed.
There you can find the answers of the questions asked by some of our users about this property.
This business employs inviduals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and goals.
It is a effortless task in communiting to this establishment as there are various modes available to reach this location.
The establishment has flexible working timings for the employees and has good hygene maintained at all times.
They support bulk and party orders to support customers of all needs.
Frequently Asked Questions About This Location