and you got to have some fried clam strips, for dave anyway. liver and onions for fred. pan fried cods tongues. they call it a jiggs dinner, perhaps the ultimate newfoundland classic. like a pot of pho or a new england boiled dinner. basically boiled salt beef, cabbage, turnips, potatoes, and peas pudding, topped with gravy. preferably lots of gravy. >> anthony: this is magnificent. >> jeremy c: this is something you had at your grandmother's house on the weekend. >> anthony: really? it's basically a pot of pho. and one gravy's this without apologies. >> jeremy c: no apologies. >> anthony: who could make the more cookbook-ready plate. oh, that's good i love this