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The promise of alternative meat products has been under scrutiny lately, with articles in Bloomberg and the Washington Post questioning if itll ever be truly e

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Australian media personalities, philosophy professors and venture capitalists are among mushroom protein player Fable Food’s latest investors.

The promise of alternative meat products has been under scrutiny lately, with articles in Bloomberg and the Washington Post questioning if it’ll ever be truly embraced by consumers.

SINGAPORE, Sept 15 — Total employment has recovered to pre-Covid-19 levels mostly due to the increase in foreign labour as border controls eased, but those in the...

SINGAPORE, Aug. 2, 2022 /PRNewswire/ -- Kenneth Chan, an accomplished CEO and thought leader with over 30 years of hands-on experience in Fortune 500 consumer and retail multinational companies, has been elected to the Board of Directors of SaladStop! Group ("SaladStop!" or "the Group"), one of Asia's fastest growing tech-enabled food providers. As a board member, Chan will provide strategic council to SaladStop! management leveraging his experience with multinational com...

Commits to achieving zero emissions across the Group by 2030 SINGAPORE, June 30, 2022 /PRNewswire/ -- SaladStop! Group ("SaladStop!" or "the Group"), Asia's leading sustainable, healthy, and environmentally conscious food chain, today announced the launch of its first Net Zero store. Two years in the making, the SaladStop! outlet is also the first F&B outlet to be certified Net Zero across all of Southeast Asia. Continuing to lead the market in sustainability efforts,...

Fast-Growing Health Food Chain Lands Technology Powerhouse SINGAPORE, May 31, 2022 /PRNewswire/ -- SaladStop! Group ("SaladStop!" or "the Group"), Asia's first and largest health food chain, announces the hiring of its first Chief Technology Officer Katharine Nevins. Bringing unmatched experience from her past role driving innovation as the Head of GIC Labs, Nevins will lead SaladStop! Group through...

The cap on employees in the workplace will be cut to 50% from May 8 to May 30.. Read more at straitstimes.com.

11:47 AM MYT Tourist attractions will be allowed to increase their operating capacity from the current 50 per cent to up to 65 per cent. - ST SINGAPORE (The Straits Times/ANN): The move to relax restrictions and enter phase three of the economys reopening on Dec 28 has been welcomed by businesses, with those in retail, restaurants and the tourism sector hopeful of a boost to sales or footfall by 10 to 20 per cent. But a real game changer for the economy could be when enough people take up the ...