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December 20, 2023
Parking trends in Ottawa's core have shifted in the pandemic, with demand exceeding supply three days a week and empty spaces being reserved for monthly pass holders who don’t always show up.
May 26, 2023
Tour buses are filling up, more airlines are flying direct to Ottawa and the 2023 Tulip Festival drew an impressive half-million visitors.
April 11, 2023
The Ottawa Valley Tourist Association (OVTA) is hosting its first in-person tourism conference and annual general meeting in three years at Maplehaus Rustic…
August 30, 2022
More than two years after watching his business go up in smoke, award-winning Ottawa chef Joe Thottungal was celebrating the grand reopening of Coconut Lagoon over the weekend.
August 29, 2022
More than two years after watching his business go up in smoke, award-winning Ottawa chef Joe Thottungal was celebrating the grand reopening of Coconut Lagoon over the weekend.
January 25, 2021
"Theres a positive side ... you have to find out what that is." Author of the article: Peter Hum Publishing date: Jan 25, 2021 • January 25, 2021 • 5 minute read • Shibayan co-owner Eric Carbonneau-Shibata and his life partner, Anaëlle Charlebois-Piché, prepare food in the Sunnyside Avenue restaurant. Carbonneau-Shibata had been a croupier at the Casino du Lac-Leamy, but he was laid off last March when the COVID-19 curtain came down. Photo by Errol McGihon /Postmedia ...