Aome Sahea News Today

Through the Olive Branches . Theyre hard to avoid in puglia, a region thats home to 60 million olive trees. Thats one olive tree for every italian in italy. This region is italy at its most elemental simple fresh cuisine thats grown and produced here. Fragrant olive oil, beautiful vegetables, cheeses renowned the world over. Hello. Hello. One focaccia. And durum wheat for pasta and bread. Grazie. Look at that. Im stanley tucci. Im fascinated by my italian heritage, so im traveling across italy t...

>> hello, im in puglia, which is the heel of -- can you see me through the olive branches? >> theyre hard to avoid in puglia, a region thats home to 60 million olive trees. thats one olive tree for every italian in italy. this region is italy at its most elemental -- simple fresh cuisine thats grown and produced here. fragrant olive oil, beautiful vegetables, cheeses renowned the world over. >> hello. >> hello. one focaccia. >> and durum wheat for pasta and bread. >> look at that. >> i...

through the olive branches? >> theyre hard to avoid in puglia, a region thats home to 60 million olive trees. thats one olive tree for every italian in italy. this region is italy at its most elemental -- simple fresh cuisine thats grown and produced here. fragrant olive oil, beautiful vegetables, cheeses renowned the world over. >> hello. >> hello. one focaccia. >> and durum wheat for pasta and bread. grazie. look at that. >> im stanley tucci. im fascinated by my italian heritage, so ...

Breadcrumbs to make it look like a black truffle, the very symbol of decadence. >> is this the story of this city? yes, very good. this is the story of this city because matera was considered the shame of italy. then something amazing happened that changed this city from shame to pride, from poverty to nobility. >> while the sweet bread and the fillet are cooked in the oven, the plate is prepared with a unique dusting. >> we serve it on aome sahea, which is actually sugar with vanilla beans. in ...

>> yes, very good. this is the story of this city because matera was considered the shame of italy. then something amazing happened that changed this city from shame to pride, from poverty to nobility. >> while the sweet bread and the fillet are cooked in the oven, the plate is prepared with a unique dusting. >> we serve it on aome sahea, which is actually sugar with vanilla beans. in the end, it will become sahea. >> the last elements are a rich red wine reduction, contrasted with a simple pota...