Dining Services chefs earn American Culinary Federation certifications | WSU Insider
May 28, 2021 Executive Chef Will Wohlfeil (right) preparing for a meal period at Northside Café. Wohlfeil was one of three Dining Services chefs who recently earned certifications from ACF, demonstrating they’d mastered their respective culinary levels. by Jenna Polito, Student Affairs Marketing Three Dining Services chefs on Washington State University’s Pullman campus recently earned certifications from the American Culinary Federation (ACF). Will Wohlfeil, Northside Café’s executive ...
United States Bobby Hodge Tom Edinger Jenna Polito Adam Koerner Apprenticeship Certification Program
Source: wsu.edu