📰 Arkansas Rice Processing Program News
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June 1, 2024
Fast facts Low-frequency microwaves studied to inactivate weed seeds USDA-NIFA funds awarded to test microwaves as non-chemical weed control Beneficial microbes able to recover in preliminary …
May 29, 2024
It’s not just for burritos and popcorn. Microwave technology is also being tested as a new tool to destroy weed seeds and decrease herbicide use.
April 7, 2024
Rice is showing potential to play a more prominent role in beer brewing, and it helps that Arkansas produces a lot of it.
March 13, 2024
The Andersons Cereals and Oilseeds Award of Excellence, created in 1999, recognizes individuals or teams that have made
November 9, 2023
The inaugural Agri-Food Innovation Summit offered entrepreneurial scientists and inventors inspiration to make
September 7, 2023
Griffiths Atungulu is director of the Arkansas Rice Processing Program and associate professor of grain processing and post-harvest system engineering at the University of Arkansas System Division of Agriculture. In an Aug. 5 article about using microwaves to dry rice, the universitys name was incorrect.
August 5, 2023
Using an industrial microwave can shorten the time needed to dry rice bound for beer-making from days to hours and may lend itself to other food uses of the staple grain, Arkansas Agricultural Experiment Station researchers found.
August 1, 2023
Researchers at the Arkansas Agricultural Experiment Station examined whether the quicker drying time of a microwave would hurt the wort produced from rice that becomes beer after hops and yeast are added.
July 31, 2023
Using an industrial microwave can shorten the time needed to dry rice bound for beer making from days to hours and may lend itself to other food uses of the
April 12, 2023
As part of Womens History Month in March, the University of Arkansas System Division of Agriculture highlighted women making an impact in research, youth development, public policy and family and consumer sciences in the state.