Nestlé's regenerative agriculture push for coffee missing a key ingredient: farmers • John Eiron R. Francisco
MALAYBALAY, Bukidnon—After coffee farmer Arnold Abear embraced the “regenerative agriculture” concept of Nestle Philippines Inc., his yield perked up. Abear told the BusinessMirror that prior to adopting the multinational firm’s farming strategy, his yield hovered around 250 kilos to 350 kilos per hectare per year. Currently, Abear said his farm has been hitting an average
Source: businessmirror.com.ph