August First Bakery News Today

Annie Russell was VPR's Deputy News Director. She came to VPR from NPR's Weekends on All Things Considered and WNYC's On The Media. She is a graduate of Columbia Journalism School.

In this world, there are glass-half-full people and glass-half-empty people. If we were the latter, we would focus on what the Vermont food scene lost...

Just 2 weeks before Christmas, VT based organizations help those in need

The tip for finding Frank Pace arrived by text on a snowy Friday night in late February. The message came from a Goshen innkeeper, who...

Jodi Whalen, co-founder of August First Bakery & Café, confirmed that she and her husband, Phil Merrick, sold their Burlington business on February 15 to...

Annie Russell was VPR's Deputy News Director. She came to VPR from NPR's Weekends on All Things Considered and WNYC's On The Media. She is a graduate of Columbia Journalism School.

Annie Russell was VPR's Deputy News Director. She came to VPR from NPR's Weekends on All Things Considered and WNYC's On The Media. She is a graduate of Columbia Journalism School.

Vermont honey and maple granola My granola game has evolved over the dozen-plus years since I realized how easy it was to make at home — and how toasty delicious it made my house smell for such little work. I started with some tips graciously shared by the long-gone Village Cup in Jericho: use darker grade maple syrup for most assertive flavor; let cool completely on the baking sheet for optimal chunkiness. Then I moved forward...