Page 11 - Bar Manager News Today

If you're in need of a vacation without leaving the city, this new hot spot is sure to take you away.

Soole, Russell create award-winning cocktails and food at Chateau Victoria

Raising a glass of anything red on “Freedom Day” commemorates our rich heritage. Food writer Toni Tipton-Martin explains why, and mixologists share their own crimson-colored concoctions.

These cocktails will set off some fireworks of their own this holiday.

On the lookout for amazing bars in Singapore? You've come to the right place — with our curated roundup of spots to go for a cocktail or two.

Ten years ago, Scotland had only four commercial cider makers. Today there are 28, and 40 per cent of these new businesses started in the past four…

During 2022, 24 talents were selected by Scandic’s Executive Committee to participate in the company’s internal leadership program, Talent@Scandic. After seven intensive months of working with industry representatives, mentors and leadership development managers, the participants have now completed the program and are ready to take on leadership positions at Scandic.

Barthélemy Bauters, hailing from the North of France, moved to Provence to assume the reins at Capelongue, a part of the Beaumier group. This latest step is yet another milestone in the adventure-laden professional journey of this dynamic leader who has roamed the world extensively.

Cell phone video taken by Tinley Park residents shows teens jumping on cars, running through parking lots, fighting and causing chaos along 80th Avenue Saturday night, forcing the cancelation of the Armed Forces Carnival.

Summer is right around the corner and it’s time for some seasonal summer cocktails. DeQuattro Group Restaurants showcases some incredible original and creative cocktails for the summer months ahead. Pane e Vino’s Bar Manager, Alex Pannone mixed up some original and creative cocktails that you can get there, and also at Massimo on Federal Hill, […]