Barbara Rourke News Today

The cofounders of Bells + Whistles, the Los Angeles-based studio, create a warm and inviting space for Marrow Fine's third jewelry store locale in Chicago.

Providence, a sustainable fine dining restaurant in Los Angeles from two-Michelin starred chef Michael Cimarusti, reveals a new look.

Among the new spots, the restaurant, Malibu Farm, at its renovated Seaport Village space, is nearing completion and is on track to open by late August. 

Remedy Place's second self-care sanctuary, designed by Bells + Whistles, lands in Manhattan's Flatiron District.

Tracking the past, present, and future of restaurant design, from the chairs we sit in to designers creating the aesthetic of the future, to flexible dining room formats necessitated by the pandemic.