Detailed text transcripts for TV channel - CNN - 20161231:05:17:00
Them and eat them, not just strip them of their pelts. and as incredible as it might seem, you can cook beaver really, really well. beaver tail, on the other hand, is not actually beaver at all, rather a quick spoon bread-type somewhat awry during an inadvertent inferno. [ laughter ] with the sauce, it almost looks like chocolate. its so rich-looking, huh? >> martin: i love it when its like that. some people dont put too much blood, but i like when its very thick. >> anthony: wow. thats absolute...
Source: news source