Screen industry wants rules to hang on to royalties
Perhaps the most spectacular dish MasterChef has ever plated up tastes like a billion dollars in royalties. Since...
Source: hawkesburygazette.com.au
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Screen industry wants rules to hang on to royalties
Perhaps the most spectacular dish MasterChef has ever plated up tastes like a billion dollars in royalties. Since...
Source: bluemountainsgazette.com.au
'World's best restaurant' Noma will be no more, so how will fine dining fare from here?
Does the closure of Noma forecast the death knell of fine dining in Australia? Chef Rene Redzepi says theres still plenty for young, creative chefs (and diners) ...
Source: goodfood.com.au
TikTok food reviews compete with the Michelin Guide for younger fine dining restaurant customers
As the social media platform’s short-form videos continue to grow in popularity, could the gold standard of food reviews go the way of the Oscars – irrelevant?
Source: afr.com
Realscreen » Archive » Apple TV+ preps "Omnivore" docuseries from Cary Joji Fukunaga
Apple TV+ is teaming with filmmaker Cary Joji Fukunaga (pictured, left) and chef René Redzepi (right) for a multi-episode docuseries. Omnivore, perhaps ambitiously, aims to tell the story of humanity through ...
Source: realscreen.com
Apple TV+ announces order for 'Omnivore,' a one-hour docuseries
Apple TV+ has announced a series order for “Omnivore,” a new one-hour docuseries from filmmaker Cary Joji Fukunaga and acclaimed chef René Redzepi. Apple says that it “tell the story of humanity and the planet through eight defining ingredients.” Narrated by Redzepi, the force behind the restaurant
Source: mactech.com