Book About Bread News Today

6 bakeries to visit for fresh-from-the-oven goodness Share In these days of social distancing, eating fresh pastries, bread, and other baked goods brings more comfort than ever. Fortunately, South Africa’s bakeries are still hopping. The array of bakeries in the country is as diverse as its citizenry. We are fortunate to have numerous establishments making just about every kind of baked good imaginable. From long-time shops to the newly opened, here are some of the best bakery shops to find ...

While everybody and their neighbour seemed to be baking during lockdown, and Facebook pics of crusty loaves outnumbered even portraits of cats, Adam Robinson of The Glenwood Bakery was not dilettanting about. He was producing an epic. A classic. As befits a cook (he prefers that designation to “chef”, maybe even likes “baker” better now) who in his previous life was the toast of London, running a string of restaurants, gastro-pubs and catering companies. (Photo: Roger Jardine) The Magnu...

Durban’s Glenwood bakery releases ’A Book About Bread’ just in time for Christmas By Lifestyle Reporter Share If you are already comfortable in the kitchen or have at least dabbled in bread, this is the book for you. With the lockdown in place, you might have an increased interest in baking right now. Baking bread, specifically, feels like a soothing, economical idea: You take a few ingredients and turn them into a hearty, versatile food. But, a simple loaf of crusty bread might...