Swedish Limpa Sourdough by Reinhart Whole Grain Breads (Modified)
This is a modification of the recipe originally published in Reinhart's Whole Grain Breads - (Bread Calculator / Recipe) This week it was time to try another whole grain bread. The spiced Swedish Limpa bread looked like a winner. I was a bit hesitant given the use of fennel and anise seeds along with cardamom and cumin. More on this later. I decided to modify the recipe to a
Source: thefreshloaf.com